New Recipes

30-Min Meals, Breakfast, Lunch

Smashed Chickpea Sandwich

A quick and simple breakfast sandwich, filled with bright and rich flavours, that’ll leave you full and satisfied – yet somehow wanting more… Introducing the Smashed Chickpea Sandwich! And if you happen to have any leftovers, don’t be afraid to get creative the next day. You can add it as […]

30-Min Meals, Entrées, Lunch

Miso Glazed Mushrooms

When I crave mushrooms, I crave THESE mushrooms. Miso Glazed Mushrooms! I’ve been craving them for some time now. Mostly because of how savoury they are, rich in umami flavours with all the miso that’s in them. But what I really like about the recipe, is that it is ready […]

Lunch, Meal Prep

+10 Plants “PTP” Bowl

I’ve been focusing on diversifying my plants. It’s a challenge I’ve been taking for the past 30 days – part of my 30-Day Challenges for 2020. This one is unique though. It was interesting to keep count of the number of different plants that I was consuming daily. It made […]

Breakfast, Sides

Sweet Potato Toast 3 Ways

The first weekend of September is here, and you know what that means…Labour Day long weekend is here too! Whether you feel like spending the extra day taking it easy and chilling at home, or keeping active and busy while it’s still nice out, you are going to want to […]

Entrées, Lunch

Oven Bake Tofu n’ Beans

Saturday is here! I don’t know about you, but as much I love cooking, I also enjoy the occasional lazy Saturday. So, here’s an easy 30-minute recipe for the day! Ready in just 10 steps. With tons of flavour, and a sweet citrusy sauce to keep summer alive! Packed in […]

30-Min Meals, Dinner, Entrées, Meal Prep

Vegan Chickpea Curry

I know what you’re thinking…Curry? In the summer? Why? Because why not!? I’m only realizing this now, I’ve always enjoyed a bowl of curry in the summer as much as I would in any other season, especially during my childhood. I loved the strong bright flavours that are packed in […]

Dinner, Entrées

Hoisin Tofu

When is a memorable cooking moment for you? For me, it’s when I make a meal in my kitchen that’s meant to serve two, and turns out so good that it only serves one person, twice! I usually cook more than one serving when I’m preparing a recipe, so I […]