Entrées

Dinner, Entrées

Vegan Makloubeh

A Palestinian national favourite! Makloubeh means Flipped. It’s a layered one-pot dish, with a few veggies par-cooked separately first. Although some people do cook everything in the same one pot, removing then layering to finish off the rice dish. Made with a variation of crispy and juicy textures that bring […]

Dinner, Entrées

Vegan Musakhan Rolls

There’s something about eating food with one’s own hands that makes it so much tastier. Makes it personal. Lots of my favourites childhood dishes were the ones I dunked into with bread (like Kofta), formed into shapes before eating (Mansaf), or simply stuffed my face with using my own hands […]

Dinner, Entrées

Vegan Kofta Tahiniya

If there’s one tahini dish you need to try, it’s this one! This vegan kofta dish is layered with half baked (or air-fried) potatoes. Drenched in warm creamy tahini sauce. Garnished with parsley, and drizzled with sriracha for a spicy kick. While this kofta version (the tray) is usually served […]

Dinner, Entrées

Vegan Stuffed Peppers

Stuffing vegetables. I usually don’t enjoy the process, but I love the end results. I feel like it’s a fancy fun way of eating my veggies. This one is different though. It’s an easy peasy dish that takes only 10 steps to get it on the table. A satisfying meal […]